Cioccolato CUYANCÙA 72% · EL SALVADOR + Specialty Coffee

Cuyancùa 72% Dark Chocolate + Specialty Coffee 

Tree to Bar Very Limited Edition

Net Weight: g 33 

This chocolate was created with cocoa that grows on the family plantation. We worked it with slow artisan methods, to preserve the personality of the cocoa and its nutritional properties.

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INGREDIENTS: stone ground cocoa beans (72%), cane sugar, specialty coffee beans*

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Origin of the coffee: Finca La Esperanza, S.Ana, El Salvador. Specialty coffee, natural method. 

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NUTRITIONAL VALUES per 100 g

Environmental label:

Case was created with 100% recycled paper. Recycle it again into paper. 

The chocolate wrapper is made from aluminum foil. Recycle it according to the rules of your municipality

Shipping in Italy

Orders are processed within 1-3 days and shipped from our lab in Olbia, Sardinia. Shipping is gratuita solo per l'Italia oltre i € 60,00 con consegne con corriere in 2-4 giorni lavorativi (esclusi sabato, domenica e festivi). Per ordini inferiori a € 60,00 , il costo della spedizione standard è di € 4,99 ed Express di € 9,99. All shipments are strictly tracked. 

International Shipping

International deliveries take approximately up to 4-7 working days in Europe, but also for the United States and main cities around the globe. Abroad Europe: please keep in mind it is your responsibility to pay any taxes or customs charges that may be incurred once the items arrive in your country.